Farnese, awarded “Best Italian Producer” in 2016, 2017 and 2019 by Luca Maroni, by one of the most important wine guides, the “Annuario dei Migliori Vini Italiani” ; nominated “Producer of the Year 2017” by the important German wine competition “Mundus Vini”and by the Belgian journalist Alain Bloeykens.
We will be pouring the Epic and Iconic 99 pointer Edizione and other top Southern Italian wines from Farnese. It will be a special evening with Paolo Mascitti who will do a guided tasting of 10 different Southern Italian wines comprising 7 different indigenous varietals. We will also serve back-vintages out of magnums.
|Date:||19 June 2019 (Wednesday)|
|Time:||Welcome Drink: 7:00 pm Dinner: 7:30 pm|
|Address:||11 Po Yan St, Sheung Wan|
|Speaker:||Paolo Mascitti, wine maker|
*Limited seats available on a first-come-first-served basis